Sugar-coated fennel candy — known in India as saunf, mukhwas, or mouth freshener — is one of the most universally enjoyed and culturally ubiquitous small pleasures of the Indian dining experience. Found in a small bowl at the exit of every Indian restaurant, offered from jars at sweet shops and paan stalls, and popped into the mouth as a digestive and breath-freshener at the end of meals across the subcontinent, these tiny, brightly coloured, sugar-coated fennel seeds combine the natural digestive properties and anise-sweet flavour of fennel with the appealing crunch and sweetness of their sugar shell. Lioncroft's Sugar Coated Fennel Candy brings this beloved tradition to your home in a quality product.

The combination of fennel's natural digestive enzymes and its characteristic sweet, anise flavour with the pleasant crunch of the sugar shell creates a mouth freshener and digestive that is considerably more interesting and effective than commercial mint-based alternatives. A small handful chewed after a meal genuinely helps settle digestion, freshens the breath, and provides a satisfying, sweet conclusion to the eating experience. Fennel seeds are a rich source of anethole — a compound with confirmed digestive and anti-flatulent properties — making sugar-coated fennel candy a confection with genuine functional benefits as well as simple enjoyment. Lioncroft's Sugar Coated Fennel Candy is available in 300g and 500g packs, making it ideal for sharing, gifting, and everyday after-meal enjoyment.